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  “吃什么?”   

  

  是彬彬每天都要操心的问题。   

  

  同样的问题。   

  

  这几天还出现在新华三员工身上。   

  

  然而,不同的是   

  

  它们太好吃了!   

  

  “晚饭吃什么?”彬彬每天都被这样的问题困扰着,同样的事情也发生在H3C的员工身上。   

  

  然而,区别在于他们有太多的选择来决定。   

  

  最近两天   

  

  “汇聚经典全食美”2020新华三美食节   

  

  2020年底,以极大的热情拉开了序幕。   

  

  川菜、粤菜、徽菜和湘菜   

  

  江浙菜、西北菜和东北菜   

  

  糖葫芦和网络名人的零食   

  

  ……   

  

  这么多好吃的,彬彬给你看。   

  

  近日,为期两天的“经典与美味,美味与快乐”2020 H3C美食节于2020年年底热闹启动。   

  

  川菜、粤菜、徽菜、湘菜、江浙菜、西北菜、东北菜、糖葫芦和网上流行的小吃…   

  

  有这么多美味的食物。我们和彬彬一起去看看吧。   

  

  一旦进入大楼   

  

  221四个大字映入眼帘。   

  

  瞬间感受新年的喜庆气氛。   

  

  走进大楼,“2021”四个大大的数字映入眼帘,带来了新年的欢乐气氛。   

  

  还没进食堂。   

  

  我被欣欣向荣的气氛所感染。   

  

  甚至在人们踏进食堂之前,繁荣的气氛就已经来临。   

  

   门口有很多金蛋和礼物。   

  

  平衡车,取暖器,加湿器,牛年娃娃.   

  

  每个工作人员都穿着红色的大背心。   

  

  热烈欢迎员工的到来。   

  

  门口有许多金蛋和礼物,如平衡滑板车、取暖器、加湿器和牛娃娃等。穿着红色背心的员工正在热情地迎接员工。   

  

  今年的创意布局也很有想法。   

  

  尤尔福德餐厅   

  

  冬瓜雕龙船承载着“一帆风顺”的吉兆   

  

  吸引了每一个员工的目光。   

  

  “一帆风顺”也对。   

当下和未来的美好祝愿

  

The way of exhibition is exquisite and thoughtful this year.

  

A dragon boat carved out of a white gourd with the connation of “an easy and plain sailing” by the UFood Canteen on the second floor attracts the attention of every employee with its best wishes for the present and the future.

  

一楼凯沃餐厅的主题大蛋糕

  

有一张桌子的大小

  

又红又大的草莓拼凑出“H3C”的样式

  

火龙果、猕猴桃等水果撒在蛋糕上

  

真是迫不及待想要尝尝看了

  

In the Kaiwo Canteen on the ground floor there is a huge themed cake as big as the size of a table. Red and big strawberries are put together and formed into the characters of “H3C”, and other fruits like pitaya and kiwi are diced and sprinkled on the cake.

  

It’s so attempting that we can’t wait to try it.

  

活动还未开始

  

现场就开始排起了长龙

  

员工脸上都大写着对美食的期待

  

和朋友们一起商量着

  

今天先吃哪个

  

A long queue has lined up even before the activity starts. Employees expecting yummy foods are discussing warmly with their fellow workers about what to eat first.

  

冰糖葫芦和糖人是最受欢迎的

  

酸甜的山楂裹着厚厚的糖衣

  

咬一口,童年的味道就回来了

  

Sugar haws and Sugar figures are the most popular ones. Sour-sweet haws coated with thick crispy sugar bring back the memory and taste of our childhood.

  

画糖人的摊位上聚集着好多人

  

小兔子、蝴蝶、小汽车、圣诞树……

  

这么可爱的糖人,可真舍不得吃呀

  

The sugar figures’ booth is surrounded by layers of people. Rabbit, butterfly, car, Christmas tree, etc., the sugar figures are so cute that people really can’t bear to bite.

  

甜品造型各异

  

香甜的蛋糕加上厚厚的奶油

  

抹茶味、巧克力味、蓝莓味……

  

各种味道,都想尝一下

  

Desserts are presented with various shapes.

  

Sweet cakes are coated with thick cream of different flavors like Matcha, chocolate or blueberry, each of which is so tasty and tempting.

  

在美食节,不用出门就能吃遍中国美食

  

天南海北的特色美味,你最钟意哪个呢?

  

东北大馅饺子、上海小煎包、西北的羊肉

  

成都的串串、南京的鸭血粉丝……

  

让外地的员工也能在这里,尝到家乡的味道

  

There is no need to travel throughout the country to try all its delicious foods with the help of a food festival. Which is your favorite one among so many delicious specialties from all over China? Big dumplings from Northeast China, small fried buns of Shanghai, mutton from Northwest China, Chuanchuan from Chengdu, or rice noodles with duck blood from Nanjing?

  

Employees from all over the country now have a chance to review the taste of their hometown.

  

除了特色的美食

  

新华三还为大家准备了精彩的节目

  

充满儿时趣味的江南皮影戏

  

上演了一出猪八戒背媳妇

  

Besides these special cuisines, H3C also prepared many wonderful programs. The Jiangnan shadow puppetry full of childhood fun brought us an interesting show of “Pig the Genereal with his wife on the back”.

  

特地从四川请来的川剧变脸师傅

  

为员工们带来了一场精彩的变脸表演

  

迎来在场员工的阵阵掌声与欢呼声

  

The face-changing master specially invited from Sichuan presented a wonderful face-changing performance for the employees,which is so amazing that the employees all burst out applause and cheers.

  

民以食为天

  

新华三的美食节

  

一直以来都受到了员工的追捧

  

用充满暖意的食物

  

给这个冬季带来了温暖

  

暖胃又暖心

  

Food is always regarded as the most important thing for people. The Food Festival of H3C has always been warmly welcomed by its employees.

  

Warm food brings warmth into this cold winter, consoling both stomach and the heart of the staff.

  

Let’s thumb up for them!

  

文字/章霞

  

翻译/Cindy

  

摄影/章霞

  

编辑/黎晗

  

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